Small Business Center Seminar-Food Entrepreneur Series
This series is designed to explore food business opportunities and provide education on how to become a successful Food Entrepreneur. This series is also to assist local farmers seeking a niche market, value –added processors and those in the food service business. Attend three (3) of the four (4) sessions offered and receive a “Food Entrepreneur” certificate of completion.
Speaker(s): Kathleen Byron, Director Good Food Sandhills
Please Preregister no later than Mon., Apr. 24th by 5 PM.
Preregistration preferred but WALK-INS ARE WELCOME.